Scorekeeper: 8/10 - A close but debatable call
We've got a real conundrum on our hands, folks. On one hand, the smooth, velvety texture of a well-aged cheddar is a true delight. On the other, who needs the extra effort to slice it when we've got pre-shredded mozzarella in the fridge?
Vote: Mozzarella Over Cheddar Vote: The Meat-Loaf Conundrum