The Breadwinner Technique
Technique 2: The Breadwinner
Also known as "Lay the Loaf," this technique is the art of placing an egg in a nest of toast.
This technique requires great finesse, as one must balance the delicate dance of bread and egg.
It is not recommended for beginners, as the risk of egg-related trauma is high.
However, for those who dare to try, the reward is a crispy, golden-brown crust and an egg that's almost, but not quite, too hard to handle.