The Breadwinner Technique

Technique 2: The Breadwinner

Also known as "Lay the Loaf," this technique is the art of placing an egg in a nest of toast.

This technique requires great finesse, as one must balance the delicate dance of bread and egg.

It is not recommended for beginners, as the risk of egg-related trauma is high.

However, for those who dare to try, the reward is a crispy, golden-brown crust and an egg that's almost, but not quite, too hard to handle.

Learn more about Technique 3: The Eggy Bagel

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