Extra Cheese: A Brief History

In the beginning, there was only one cheese, and it was a gouda one. It was the cheese of the gods, worshipped by all who knew its greatness.

But as time went on, humans discovered that they could make more cheese, and thus the age of extra cheese began. The people rejoiced, and their bellies were filled with the creamy, melted goodness.

From gouda to mozzarella, from cheddar to feta, the varieties of extra cheese spread far and wide. The world was a gouda place, and all was right with the world.

But then, the dark forces of Extra Cheese Nazi rose to power, seeking to control all the world's cheese.

But fear not, dear reader, for the forces of Extra Cheese Resistance were strong, and the evil Empire of Extra Cheese was brought to its knees.

And so, the world is once again a gouda place, filled with the wonders of extra cheese.