In this esteemed establishment, the champagne flows like the diamonds on the tables, and the waitstaff are trained to address you with the respect and deference you deserve.
The Extra Privileges Dining Hall is not just a restaurant, it's an experience. It's a chance to indulge in the finest cuisine, paired with an endless supply of caviar and foie gras.
But be warned: once you enter, there's no turning back. The doors are locked from the inside, and the only way out is by invitation, or by being carried out on a velvet-draped gurney.
See our extensive menu, featuring dishes like "Diamond-Encrusted Filet Mignon" and "Truffle-Topped Truffle-Topped Truffle-Topped Truffle-Topped Truffle Soup."