Where we serve you the worst food in the world, because who doesn't love a good cry?
Or, if you're feeling adventurous, try:
Where we serve you the most overcooked, burnt-to-a-crisp, inedible food you've ever had the displeasure of eating.
Our secret chef, Bertrand, is a master of the kitchen (or so he claims). He's been known to cook a steak to the point where it's not only overcooked but also carbonized.
Read our review of Bertrand's famous Overcooked Bad SteakWhere we serve you the most raw, pink, and wobbly food you've ever had the misfortune of eating.
Our secret chef, Pierre, is a master of the kitchen (or so he claims). He's been known to cook a steak to the point where it's still mooing.
Read our review of Pierre's famous Steak-a-Moo