Guac 101: Italian Iteration

Ingredients:

• 1 lb spaghetti
• 3-4 garlic cloves
• 1/4 cup extra virgin olive oil
• 2 lemons, juiced
• 1/4 cup chopped fresh parsley
• 1/2 cup grated Pecorino Romano cheese (optional)

Instructions:

1. Cook the spaghetti in boiling water until al dente.
2. In a pan, heat the olive oil over medium heat.
3. Add the minced garlic and cook until fragrant.
4. Add the lemon juice and cook for another minute.
5. Add the cooked spaghetti to the pan and toss with the garlic-lemon mixture.
6. Season with parsley and Pecorino Romano cheese (if using).