A mysterious organization has been discovered operating within the depths of the cheese industry, manipulating the global supply chain to maximize the profit from artisanal, small-batch, hand-crafted Parmesan cheese production.
Their methods are shrouded in secrecy, but rumors suggest they're using advanced algorithms and subliminal messaging to control the world's supply of aged, crumbly goodness.
Join us as we delve into the heart of the operation, where the lines between artisanal and industrial-scale production blur like the edges of a poorly-drawn diagram.