Insulin Production: Artisanal Methods

Small-Batch Brewing Fermentation Frenzy Pasturizing Prowess

Step 1: Harvesting the Precious

In the dead of night, our skilled insulin artisans venture into the fields of Pancreata, where the finest, most succulent pancreas grow. With hand-forged scythes, they carefully pluck the ripest, most tender shoots, imbuing them with the essence of artisanal love.

Harvesting the Precious

Sub-Step 1: Selecting the Perfect Pancreas

Our artisans scrutinize each and every pancreas, rejecting any that are not up to their discerning standards. Only the cream of the crop makes it to the next stage of production.

View Pancreas Picking Process