html Meeting 44: Snack Standards Annual Report

Snack Standards Annual Report: Meeting 44

By the esteemed Snack Standards Council

We are pleased to present to you our annual report on the state of snacks in the year 2023.

According to our exhaustive research, we have identified 17 new snack categories, 42 revised categories, and 12 completely made-up categories.

Some notable trends include:

The rise of the "Froot-Loop" as a viable substitute for actual fruit
The resurgence of the "Cheez-It" as a snack for the discerning palate
The alarming rate at which "Cheez-Its" are being consumed while simultaneously being eaten by squirrels

We also conducted a series of focus groups with snack connoisseurs to better understand the intricacies of snack culture.

Some notable takeaways from these sessions include:

The importance of a 2:1 ratio of Cheetos to cheese sauce
The need for a standardized unit of measurement for the perfect amount of dip to snack ratio
The shocking revelation that most people still don't know what a "Twix" actually is

Stay tuned for more updates and insights from the Snack Standards Council!