Today, we're tackling the age-old problem of snacking on microwaveable food items. Because, let's face it, sometimes you just can't be bothered with actual cooking.
When in doubt, just heat it for 3 seconds. It's like the nuclear option for your stomach. Learn more about the 3-Second Rule
Why settle for just any old snack when you can play a game of "Will it explode?" with your microwave? Read on for more Frozen Food Roulette strategies
It's all about the Maillard Reaction, folks! The perfect balance of caramelization and nuclearization. Uncover the secrets of The Science of Nuking
© Meeting 44, where the snackin' is real.