Ramen Tasting Panel: The Ultimate Noodle Connoisseurs

Tonkotsu Taste

A classic, rich, and creamy tonkotsu broth with a velvety texture and a hint of porkiness.

A light, delicate, and slightly sweet shoyu broth with a hint of mirin and a dash of umami.

A hearty, savory, and umami-rich miso broth with a hint of depth and a dash of complexity.