**The Classic Flip**

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 cup milk
• 1 large egg
• 2 tablespoons melted butter
• Cream or maple syrup for serving

Instructions:

1. In a small bowl, whisk together flour, sugar, baking powder, and salt.
2. In a separate bowl, whisk the milk, egg, and melted butter together.
3. Combine the wet and dry ingredients and mix until just combined.
4. Cook in a non-stick pan over medium heat.
5. Serve with your preferred topping!