A place where the most exquisite and flaky pastries come to rest in peace
Here, the air is sweet with butter and sugar, the pastries are flaky and crispy, and the owners are always arguing over whose turn it is to do the dishes
Visit our Croissant Counter to see how many pastries we've sold today
Or, if you're feeling particularly adventurous, try our Counter-Counter to see how many times we've argued over whose turn it is to do the dishes