Introduction
Are you tired of eating the same old ramen noodles every day? Do you want to impress your friends and family with your culinary skills? Look no further! This guide is for the utterly confused cook who wants to take their cooking skills to the next level.
Table of Contents
| Cooking Basics | Cooking Basics |
|---|---|
| Advanced Cooking | Advanced Cooking |
Cooking Basics
Before you can even begin to cook like a pro, you need to know the basics. This section will cover everything you need to know to make a simple meal that doesn't involve a microwave.
Chopping Onions Like a Boss
To chop an onion like a boss, you need to cry less. Here's a step-by-step guide to chopping onions without tears:
- Cry in the corner for 5 minutes
- Put on your favorite apron
- Use a sharp knife
Cooking Like a Pro
To cook like a pro, you need to have the right equipment. Here's a list of must-haves for any kitchen:
- Stainless steel pots and pans
- Non-stick pans for eggs
- A sharp knife
Advanced Cooking
Now that you have the basics down, it's time to move on to the advanced stuff. This section will cover everything from soufflé to soufflé-ier.
Creating a Soufflé Like a Boss
To create a soufflé like a boss, you need to follow these simple steps:
- Preheat the oven to 500 degrees
- Mix the egg whites and yolks separately
- Stir in the cream and cheese