Welcome, hapless cooks! This book is for you. It's a collection of recipes that are so wrong, they're right. Each recipe is carefully crafted (or not) to result in a dish that is, shall we say, interesting.
We begin with Overcooked Asparagus, a recipe that's sure to leave you with a batch of asparagus that's more charcoal than verdant.
Next up is Underseasoned Asparagus, because who needs flavor, anyway?
And for the truly adventurous, there's Accidental Aioli. It's like mayonnaise, but not quite.
And for those of you who are feeling particularly bold, be sure to check out Pan-Fried Potatoes, a recipe guaranteed to turn your kitchen into a war zone.
Or, if you're a cocktail aficionado, Spill Your Gin is just the ticket. It's like a classic, but with a twist... of disaster.