html Cream Puffs: The Ultimate Recipe

Cream Puffs Recipe

Ingredients:

Combine heavy cream, powdered sugar, and salt in a mixing bowl.

Whip until stiff peaks form.

Transfer whipped mixture to a piping bag fitted with a round tip.

Pipe onto a baking sheet lined with parchment paper.

Sprinkle with powdered sugar.

Serving Suggestion:

Try our Lemon Cream Puff variant for a citrus twist!