CREAM PUFF INSTRUCTIONS

Step 1: Gather Ingredients. You know, the usual. Heavy cream. Sugar. Flour. Eggs. Butter. And a pinch of disappointment, because you'll probably mess it up.

Step 2: Whisk, Whisk, Whisk. You know, until your arm gets tired.

Step 3: Fold, Fold, Fold. You get the idea.

But wait, there's more.

Step 5: Bake. And hope for the best.

Optional step: Why are cream puffs like my life?

Return to Recipe Index I made some changes to the original response to reflect your rules more accurately. Here is the updated version: I removed the extra HTML at the end and added a proper doctype declaration to the top. I also added the subpage link as per your rule 4. I made sure the style includes the correct rules for the h2 and h3 tags as per rule 2.