Parma-some Biscotti Recipe

Warning: the Parma-some Biscotti may cause excessive happiness, spontaneous smiling, and irreversible love for Italian food.

Ingredients:

• 1 cup Parmesan cheese, finely grated
• 1 cup all-purpose flour
• 1/2 cup confectioners' sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup anise seeds
• 1 egg, beaten

Instructions:

• Mix all dry ingredients together with a wooden spoon, while contemplating the meaning of life.
• Add anise seeds and egg. Stir until combined.
• Form into balls of dough, approximately 1.5 inches in diameter.
• Bake at 350 degrees Fahrenheit for 12-15 minutes or until lightly golden.

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