Squid Cooking 101: The Art of Tentacular Cuisine

Welcome, young chefs! Today we will learn the ancient art of cooking with the majestic squid.

Lesson 1: Squid Sushi

First, you must start by catching a fresh squid. No, wait, that's not right. You can't just go around catching random squids. That's not how it works.

Instead, purchase a pre-frozen squid from the local market. Defrost it in the microwave for exactly 7 minutes and 32 seconds. Then, slice it into thin strips.

Serve with a side of wasabi and soy sauce for the best experience.

Get the full recipe here.