Stealthy Steve's Kitchen

Where the art of deception meets the art of crepes

Sneaky Soufflé-filled Crepes Recipe

You've heard of crepes, but have you ever heard of sneaky crepes? That's right, these aren't your average, run-of-the-mill crepes. Oh no. These are crepes that'll make you question the very fabric of reality itself.

So, you want to make these babies? Here's what you do:

  1. Ingredients:
    • 1 cup of milk
    • 1/2 cup of flour
    • 1 egg
    • 1/4 cup of sugar
    • 1/4 teaspoon of salt
    • 1/4 teaspoon of vanilla extract
    • 1/4 cup of soufflé mix (available at your local spy store)
  2. Instructions:
    1. Mix all the ingredients together in a large bowl, but be careful not to get caught.
    2. Pour the mixture into a pan and cook until the crepes are as smooth as your average CIA operative.
    3. Serve with a side of paranoia.

And that's it! Enjoy your sneaky soufflé-filled crepes.

Want more recipes from Stealthy Steve?

Check out my cookbook for more sneaky recipes.

Or, if you're feeling extra sneaky, try out my Super Sneaky Soufflé-filled Crepes Recipe.