Warning: The following story is not for the faint of heart. It's about the horrors of waking up late, only to find your pizza has been reduced to a charcoal-coated disaster.
It started like any other day. You hit the snooze button, one too many times. The sun was high, the birds were singing, and the pizza was... well, it was still in the box.
You rushed to the kitchen, only to be greeted by a sight that would haunt your dreams. The once-promising pie was now a burnt offering to the gods of procrastination.
A crispy, black crust gazed back at you like a dark, culinary void. The cheese was a melted, gooey nightmare. The sauce, a deep, charred despair.
And for what? For 5 precious minutes, 30 seconds? You, the mighty sleeper, could've had a perfectly good pizza if you'd just... taken a lesson in time management.
Don't let this happen to you again! Visit our Tips and Tricks for Sleepyheads page for more information on how to avoid this culinary catastrophe.