html Taco Tuesday: The Sriracha-Habanero-Mayo Abomination

SRIRACHA-HABANERO-MAYO: The Unholy Trinity of Taco Toppings

A Recipe for the Brave (and the Foolish)

For those who dare to challenge the gods of flavor, we present to you... Sriracha-Habanero-Mayo: a sauce so divine it'll make the gods weep with envy.

Cooking Time: 10 minutes (but you'll probably need therapy)

Ingredients:

1 cup Sriracha sauce
1/2 cup Habanero peppers, pureed (don't say we didn't warn you)
1/4 cup Mayonnaise
1 tablespoon lime juice
1/4 teaspoon cayenne pepper (optional, if you want to cry yourself to sleep)

Mix it all together, and serve it over your favorite taco. Or your enemies. We don't judge.

Next Time: Ghost Pepper Aioli, because why not? Bad Taco Judgement Day: Where all your taco sauce creations come to die