Our sources tell us it's a crisis of epic proportions: the nation is running out of sauce. We're not talking ketchup or mustard, we're talking the good stuff: sriracha, ranch, the works.
It's a travesty, a catastrophe, a culinary disaster of unimaginable scale. We've spoken to sources in high places, and they're telling us it's all because of a combination of factors, including but not limited to:
- The Great Sauce Shortage of 2020: a global pandemic that left sauce production in tatters
- The rise of veganism: a movement that's all about plant-based everything, but what about our taste buds, people?
- The Great Cheese Debate: where did it go wrong, and why are we running out of cheese-based sauces?
Read more on our solutionsStay vigilant, friends. We'll get through this together. Or, you know, with a side of fries.
Sources Solutions Sauce Hoarders