It's a delicate balance of salt and crunch, of twist and turn, of dipping into the abyss of flavors.
Here's a brief history of the art form:
Legend has it that the great Pretzel King, a master of the twisted stick, first discovered the Loop in a small, dimly lit alleyway in 1923.
He was drawn to the Loop like a moth to a flame, and spent years perfecting the technique.
Read more about the Pretzel King's philosophyToday, Looping is a revered art form, with pretzel enthusiasts from all over the world competing in the annual Loop-Off.
But with great power comes great responsibility, and the Loop is not without its challenges:
Read about the basics of LoopingOr, if you're feeling adventurous, try your hand at:
The Looping 101 Challenge