Welcome to Issue 4 of the Taco Journal, where we dive into the world of taco styles like you've never seen before!
A timeless, classic style that's been around since the dawn of the taco revolution. Thick, crunchy shells and savory fillings will make your taste buds dance the Macarena.
Learn more about the Classic Crusty styleA style fit for royalty, this one's got all the bells and whistles: golden shells, spicy fillings, and a sprinkle of edible glitter. Because, why not?
Read about the Fancy Fiesta style And for the advanced taco enthusiast, check out our secret subpage for more styles!