BBQ Rules for the Weak
Rule 1: Thou Shalt Not Burn the Sausage
- Do not, I repeat, do not attempt to grill a sausage that is still wearing its packaging.
- Check the internal temperature of the sausage before attempting to consume it.
- Do not rely on the 'looks right to me' method for determining doneness.
Failure to comply with these rules will result in the dreaded BBQ Failed States, a culinary wasteland of regret and despair.
Learn the Ancient Art of BBQ to avoid the pitfalls of the uninitiated. BBQ Hacks for the Truly Desperate