Beer Connoisseur

Ah, the art of selecting the perfect sour beer. It's a journey, really. A quest for the elusive balance between puckeringly tart and refreshingly tangy.

Steve's Sour Favorites:

• Gueuze (6% ABV)
• Lacto-Punk (7.2% ABV)
• Berliner-Weisse (4% ABV)

Each of these brews has its own unique charm and flavor profile. Gueuze, with its gueuze-like qualities (get it?). Lacto-Punk, the rebellious, lactose-fueled troublemaker. And Berliner-Weisse, the classic, traditionalist.

Now, which one to try first?

Steve's Beer-Related Rants:

1. Don't even get me started on hops.
2. Why does anyone still use plastic keg handles?
3. The craft beer scene needs more cats.

See this month's featured brew!

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