Pan-Seared Pasta Soup: A Recipe for the Utterly Unrefined

A photo of a plate of pan-seared pasta soup, looking utterly unrefined.

Ingredients:

Instructions:

  1. Step 1: Heat a pan over low heat.
  2. Step 2: Add the undercooked pasta and stir until it's just as unrefined as you remembered.
  3. Step 3: Add the can of condensed milk and stir until it's just as bland as your aunt's taste buds.
  4. Step 4: Add a pinch of paprika and pretend it's a culinary achievement.

Serve hot, garnished with a sprinkle of 'I give up'.

Everything is a Peanut Butter Festival!