Burn Again: The Technique for the Truly Desperate

Warning: Do not attempt to use the Burn Again technique unless you've already tried everything else.

Are your dishes still undercooked? Do you still have a faint hope that they might somehow magically fix themselves? Then this is the technique for you!

Here's how it works: simply hold your dish over an open flame, watching with bated breath as the flames lick at the surface.

Repeat as necessary until your dish is suitably charred.

Tips and Tricks:

• For an added layer of flavor, try rotating your dish over the flames.
• Experiment with different flame sizes for varying degrees of burn.
• Don't worry about your kitchen being on fire, that's just a bonus.

Further Reading:

• The Rotisserie Method: Because Who Needs a Grill?
• Burning While Pretending to Be Cooking: A Masterclass