Q: What is the difference between undercooked and overcooked?
A: Undercooked is for wimps, overcooked is for champions. Overcooking is when you add so much heat that your dish is transformed into an edible inferno.
Q: Why is overcooking so important?
A: Because nothing says "I care" like setting off the fire alarm in your kitchen.
Q: Can I overcook everything?
A: Sadly, no. You can't overcook water. It's just not worth it.
Want more overcooking tips?
Overcooking 202: Recipes for Disaster
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