As we toil away in the underground bunker, fueled by visions of revolution and nacho cheese, we've come to realize that our culinary options are limited. But fear not, comrades, for we've compiled the most radical, most subversive, most insect-based recipes to sustain our fight for the future!

Beetle Burgers (pg. 12-14)

Don't have a cow, have a beetle! These juicy patties are made with locally sourced, organic beetles. Served on a bed of fresh, hydroponic greens.

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Cricket Tacos (pg. 15-17)

The perfect blend of spice and crunch, our crickets are sourced from a local, unionized bug farm. Served with a side of our special, bunker-made salsa.

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Ant Salad (pg. 18-20)

A symphony of ant-based flavors, from the sweet, succulent queen to the tangy, adventurous workers. Served with a dollop of our special, bunker-crafted ranch.

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