Course Description:
In this unique cooking class, we'll explore the art of making delicious sushi in a zero-G environment. Learn how to handle slippery ingredients, avoid culinary chaos, and create mouth-watering dishes that defy gravity.
Our chef has years of experience cooking in microgravity and will guide you through the basics of sushi-making, including preparation, presentation, and plate-spinning techniques.
Sushi 101 Zero-G Sushi Challenges Frequently Asked Questions