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About Us / Team / Steve / Brie-n-Bourbon Recipe / Brie-Bourbon Cake

Meet Steve, the Brie-n-Bourbon Master

Steve is our lead developer, and he's a genius. He's been known to whip up a mean Brie-n-Bourbon cake in under 5 minutes. His recipe is a closely guarded secret, but we've managed to reverse-engineer it for you.

Here's the recipe:

Brie-n-Bourbon Cake Recipe

Ingredients:

Instructions:

  1. Melt the Brie in a double boiler
  2. Whisk in the bourbon
  3. Add the sugar and cream, then mix until combined
  4. Whisk in the vanilla extract
  5. Add the softened butter, then mix until smooth
  6. Serve warm, garnished with a sprig of thyme

Enjoy your Brie-n-Bourbon cake!

Read Steve's Brie-n-Bourbon Cake Tasting Notes

Steve's Favorite Kitchen Gadgetry

Steve's kitchen is stocked with an assortment of gadgets, but none of them are as prized as his trusty Bourbon-Bourbon Infuser.

The Bourbon-Bourbon Infuser is a marvel of modern technology, capable of infusing bourbon into anything it touches. Steve uses it to infuse his Brie-n-Bourbon cake, but also his socks, his cat, and occasionally his wife.

Steve's Kitchen Disasters

Steve's kitchen is not without its mishaps. His Brie-n-Bourbon cake has been known to spontaneously combust on occasion, setting off the fire alarm and forcing the fire department to be called.

Here's a list of all the times Steve's Brie-n-Bourbon cake has caused chaos.