In the depths of the kitchen, where the air is sweet with butter and the knives are sharp, lies the legendary Butter Knife of Death.
Forged in the fires of the abyss, this fearsome blade is said to slice through even the toughest of breakfast meats.
But beware, for the Butter Knife of Death is not a weapon for the faint of heart. Its butter-coated edge is as slippery as a snake's hind legs, and its grip is as cold as the grave.
If you're feeling brave, try to wield the Butter Knife of Death and claim its legendary title. But be warned: the consequences of failure are as sticky as a pat of melted butter.
For those who dare, there's a recipe book filled with the most daring of breakfast dishes.
But for those who don't, there's always the shameful excerpts of those who failed to master the art of butter-knife-wielding.