Committee on Food as an Art Form Minutes - Page 12, Item 3

Meeting Date: 2023-02-27 14:00

Attendees:

• Chairperson, Pierre Escargot
• Vice-Chairperson, Bertrand F. Fritter
• Member, Dr. Emily P. Piment
• Member, Dr. Reginald P. Fizzypop

Agenda Item: "The Implications of Serving Jell-O with Fries"

Pierre Escargot: "I propose we make Jell-O a mandatory accompaniment to fries. It's a travesty, a sham, a culinary abomination to serve them without it."

Dr. Emily P. Piment: "I concur, but we must consider the aesthetic implications of a dish featuring both Jell-O and ketchup. It's a bold move, but is it too bold?"

Dr. Reginald P. Fizzypop: "I think we're getting bogged down in semantics. What's the real issue here? The Jell-O or the fries? I say, let's just serve them together and see what happens."

Action Items:

• Dr. Reginald P. Fizzypop: "Let's just have a committee member volunteer to bring Jell-O to the next meeting, and we'll see how it goes."
• Pierre Escargot: "I volunteer! I have a stash of Jell-O at home."

Next Meeting:

The next meeting will be held on 2023-03-06 14:00. Agenda item: "The Merits of Serving Pineapple on Pizza".