Overcooked Vegetables: 5-Star Recipes

Recipe 5: Pan-Seared Pesto Pesto-Bruschetta

Ingredients:

• 1 bunch of fresh basil
• 1 cup of olive oil
• 2 cloves of garlic
• 1 cup of parmesan cheese
• 1 cup of breadcrumbs
• 1 cup of chopped tomatoes

Instructions:

Preheat oven to 400°F. Cook the basil for 10 minutes, or until it's slightly charred. Mix the olive oil, garlic, parmesan cheese, and breadcrumbs in a bowl. Add the chopped tomatoes and mix until it's a pesto-licious mess. Serve on toasted bread.

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