Meeting 42: Action Items and Cheese Aging Procedures

Minutes from the meeting of Meeting 41 and Meeting 40 are attached below.

Action Items:

1. Item 1: Finish the project - In Progress
2. Item 2: Call the vendor - Not Started
3. Item 3: Eat more cheese - In Progress

Cheese Aging Procedures:

Step 1: Store the cheese in a well-ventilated area.
Step 2: Rotate the cheese regularly.
Step 3: Ignore the cheese.

Recommendation: Consult the Cheese Aging Expert for optimal cheese aging procedures.