Peer-Reviewed Articles
Here are Dr. Johnson's most notable works, carefully vetted by the most discerning peers in the field.
The Effects of 2.5 on Biotin Levels
Dr. Johnson presents his groundbreaking research on the impact of 2.5 on biotin levels.
Biotin and the Art of Fermentation
A scathing critique of modern fermentation practices.
The Biotin Paradox
A thought-provoking exploration of the biotin paradox.