Course Description: A culinary journey through the complexities of French cuisine, served with a side of existential dread.
Proceed to Germany Course Or, if you're feeling particularly adventurous, take a detour through Spain CourseBut be warned: the foie gras is served with a side of geopolitical intrigue.
Menu:
- Appetizer: Bouillabaisse
- Main Course: Coq au Vin
- Dessert: Croquant