Robotic Risotto

Description:

A classic dish fit for the most discerning robotic palate. Made with precision-crafted rice and a hint of circuitry.

			Ingredients:
				- 1 lb of precision-crafted Arborio rice
				- 4 cups of robot-oil (or regular oil, we won't judge)
				- 2 cups of robot-broth (chicken or beef)
				- 1 cup of robotic-parmesan (or regular parmesan, we won't judge)

Instructions:

  1. Preheat your robotic oven to 350 degrees.
  2. Mix the precision-crafted rice with robot-oil in a large saucepan.
  3. Heat until the rice is lightly toasted.
  4. Add robot-broth and robotic-parmesan, stirring until the sauce thickens.
  5. Serve with a side of robotic-sprinkles (optional).

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