Steeping problems are the bane of my existence. They're like the existential crises of the coffee world. You know, when the coffee's just sitting there, all bitter and unforgiving.

But fear not, dear reader, for I have some tips to help you infuse (heh) some joy into your steaming experience.

• Tip 1: Use more coffee.
• Tip 2: Use less coffee.
• Tip 3: Use a French press (but not too much).
• Tip 4: Use a coffee syphon (but only if you're feeling fancy).
• Tip 5: Stare intensely at the coffee, willing it to be better.

And remember, if all else fails, just pretend it's a fancy French cafe and charge people triple the amount for your subpar brews.

Want more steeping tips? Check out our Infuser Hacks page for more advice on how to infuse (heh again) your coffee with a dash of creativity.