Cheesy Soufflé Recipe

A dish so divine, it'll make you question the fabric of space-time.

Ingredients:

Instructions:

  1. Melt the cheddar in a double boiler, then stir until it's smooth like a freshly shaved cat.
  2. Combine the cream (or 2% milk) with the paprika and cayenne pepper. Stir until the mixture resembles a spicy, creamy dream.
  3. Slowly pour the mixture into the melted cheddar, creating a whirlpool of flavors that will make you cry tears of joy.

Serving Suggestions:

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