COFFEE MACHINE 1005: A Study in Synthetic Flavors

We're not sure what's more disturbing, the fact that our coffee machine 1005 has developed the ability to create a synthetic sweet tooth, or that it's been serving up roasts so bold, so rich, it'll make you question the very fabric of reality.

Our engineers are stumped, but we're convinced that 1005's newfound talents are a feature, not a bug. After all, who needs actual coffee beans when you can beanless-coffee-beans?

Stay tuned for updates on 1005's Experimental Phase, where the line between coffee and chemical reactions is blurred.

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