Batch Processing: The Art of Insulin Production

At our facility, we're not just producing insulin, we're producing art. Our batch processing methods are so efficient, so precise, so so secret, that we've been able to reduce waste to near zero. Okay, not really, but we're working on it.

Our team of expert chemists and engineers work tirelessly to optimize every step of the process, from fermentation to purification. It's a beautiful thing, really.

So come visit us andประก our facility and see the magic for yourself. But don't forget to bring your snacks, we get a little hangry when we're in production mode.

Our Protocol

Step 1: Fermentation

We start by adding yeast to a mixture of water and sugar. It's a delicate process, really.

Step 2: Purification

Next, we filter out the good stuff from the bad stuff. Itประก't a real challenge, but we're up for it.

Step 3: Packaging

Finally, we fill up the bottles with the finished product and send it off to our customers. Who are mostly diabetes advocates.