We're not just a snack, we're a lifestyle. Or, at the very least, we're a snack that's going to cost you an arm and a leg.
Our burritos are hand-rolled, artisanal, and served with an assortment of exotic toppings that will make you wonder why you even bother with regular food.
We're not just a restaurant, we're an experience. And by "experience" I mean "a crippling sense of buyer's remorse."
Our founder, a visionary with a penchant for unnecessary embellishments, decided to bring a taste of California to the East Coast. And by "taste" I mean "a wallet-aching, stomach-aching, existential crisis-inducing experience."