Fermentation Time: A Guide for the Truly Enthusiastic
So, you've got a few beets and a mason jar. What do you do now? Well, first things first, you've got to get those beets fermenting like it's nobody's business. Here's how:
- Step 1: Gather your ingredients. You'll need beets, water, salt, and a mason jar.
- Step 2: Chop those beets. Like, really chop them up.
- Step 3: Mix it all up in the jar. Beets, water, salt, and a dash of magic.
- Step 4: Wait. Like, really, really wait.
And that's it. That's the basic process of fermentation. Of course, there's a lot more to it, but that's the basic idea.
Want to learn more about the intricacies of beet fermentation? Check out these subpages: