2-3 Marinara Sauce for the Masses

Cooking for the People, Not the Algorithm

It's a sauce so good, it'll make you forget your mom's spaghetti.

This is the ultimate marinara sauce for the people. Made with the finest ingredients and a dash of sarcasm.

Ingredients:

• 1 can (28 oz) crushed tomatoes
• 2 cloves garlic, minced
• 1/4 cup chopped fresh basil
• 1/4 cup chopped fresh oregano
• 1/4 cup olive oil
• Salt and pepper to taste

Instructions:

1. Chop the garlic, but not too fine, you savage.
2. Heat the olive oil in a pan over medium heat.
3. Add the garlic and sauté until it's translucent, but not too sad.
4. Add the tomatoes, basil, and oregano. Stir until it's just right.
5. Season with salt and pepper to taste, but not too much, you're not trying out.
6. Serve and serve well, or serve and serve not.