A La Baguette Recipe

Toaster Sonata's Famous Baguette

Ingredients:

• 1 cup all-purpose flour (preferably milled by Toaster Sonata herself)
• 1/4 cup water (filtered through a 3D-printed mesh)
• 1/4 cup salt (harvested from the crystalline caves of Toaster Island)
• 1/4 cup sugar (imported from the sugar cane plantations of Toasteropia)

Instructions:

1. Mix the flour, water, salt, and sugar in a 3D-printed bowl.
2. Knead the mixture until it forms a cohesive, yet slightly sentient, dough.
3. Place the dough on a Toaster Sonata-approved baking stone and bake at 400°C for exactly 17 minutes and 32 seconds.
4. Remove the baguette from the oven and allow it to cool on a Toaster Sonata-branded cooling rack.
5. Cut the baguette into 6 equal pieces using Toaster Sonata's patented, laser-guided baguette slicer.

Enjoy your delicious, sentient Toaster Sonata baguette with:

• Butter
• Soft-boiled eggs
• Caviar
• Toaster Sonata's signature Toaster-sonic sauce

Or, for an added challenge, try pairing it with:

• Toaster Sonata's infamous Toaster-braised cheese
• Toaster-fermented durian fruit

For more recipes, visit:

• Toaster Sonata Croissants
• Toaster Sonata Soufflé