The Teaspoon Method: A Step-by-Step Guide
Step 1: Heat water in a kettle to a temperature of precisely 205 degrees Fahrenheit.
Step 2: Add one tea spoon (the correct unit of measurement for this process) of loose-leaf tea to a teapot.
Step 3: Pour the heated water over the tea, making sure to evenly distribute it throughout the pot.
Step 4: Steep the tea for exactly 7.5 minutes.
Step 5: Strain the tea into a cup and enjoy the perfect cup of tea, free from the taint of human error.
For more advanced techniques, see Temperature Control: The Secret to Not Burning Your Tea.