Are you tired of burning your kitchen to a crisp while trying to cook a simple burger? Do you find yourself perpetually confused about the difference between "patty-side" and "bun-side"? Well, you've come to the right place! Our comprehensive guide to flipping a burger will have you flipping like a pro in no time (or at least, in 3-4 attempts).
Step 1: Patty Prep is where it all begins. Learn how to handle a patty with finesse and avoid those pesky patty-related injuries.
Step 2: Bun Behavior takes it to the next level. Discover the secrets to a perfectly toasted bun that will make your taste buds do the cha cha slide.
Step 3: Lettuce Love is all about embracing the leafy greens and finding your inner salad barista. Don't be a lettuce-less wonder, folks!
Step 4: Cheesy Goodness is where the magic happens. Learn how to melt the cheese like a pro and make your friends jealous of your fromage-filled prowess.
And that's it! With these expert tips and tricks, you'll be well on your way to becoming a flipping master. Happy flipping!
For more advanced techniques, check out our Flipping 102 course, where you'll learn to flip like a boss.